มีทะเลกุ้งเป็น

fresh foods, close to home. the owner is friendly. ** recommend dish >> shirmp fried rice.

January 28, 2025 Stopped by to eat shrimp because my child wanted to. Grilled shrimp, 1.5 kg …

- The shrimp are truly fresh and live, scooped directly from the pond. The meat is delicious and very sweet. We ordered 4 shrimp with the heads removed for only 230 baht (700/kg). We ordered half a kilo of the 460/kg size grilled shrimp. The meat was crispy and not mushy. The dipping sauce was tasty, with a tangy flavor. For us, we think the dipping sauce could be a little better. -*** The steamed squid with lime is a must-order. The lime flavor is incredibly strong and spicy, so sour it'll make your brain tingle. This dish is very rice-heavy. The squid is fresh and bouncy, and it's very cheap at only 159 baht for a large one. - The cockles came as pictured. We think there was a lot for the price, about 30-40 cockles, but about 10 of them smelled bad. Compared to the price of 159 baht, it's acceptable. - The glass noodle casserole at this restaurant uses a lot of black pepper. If you like black pepper, you'll love it. It's fragrant with pepper, but personally, I don't really like black pepper recipes that much. The taste was a bit bland. For 139 baht, the quantity is very generous, with about 6 shrimp, which is good. - The restaurant atmosphere is open air, and the owner provides good service. But the staff member might have been confused, perhaps because they didn't understand Thai. Overall, I'd like to give it 4.5, but there's no .5 option to select.

The shrimp salad, grilled shrimp, and tom yum soup with ruby ​​snapper were all delicious. We arrived around 4 PM and the food came quickly; we didn't have to wait long. The restaurant was clean, mosquito-free, and didn't smell of smoke. I really appreciated the privacy. The prices were moderate for salaried employees. Unfortunately, we were observing the Buddhist Lent, so we'll definitely come back after it ends. 😊🤓💕

The service was rather unimpressive, and the food was mediocre. For example, while we were discussing ordering food, the vendor turned her attention to someone she knew, which made the service and food reception less impressive.